The Mission of the California Department of Food and Agriculture (CDFA) is to safeguard a resilient food system and promote an equitable marketplace, cultivating a California grown food supply that is globally recognized for innovation, quality, and sustainability.
The Animal Care Program, as part of the Animal Health and Food Safety Services (AHFSS) division, regulates the confinement of calves raised for veal, breeding pigs and egg-laying hens to ensure compliance with farm animal housing and care provisions of the Health and Safety Code and California Code of Regulations. This law prohibits covered farm animals from being confined in a cruel manner or products from covered farm animals confined in a cruel manner sold within the State. The definition of confined in a cruel manner means egg-laying hens, calves raised for veal, and breeding pigs must be raised according to the minimum space requirements outlined in the law and it is illegal for businesses in California to knowingly sell shell eggs, liquid eggs, veal or pork meat that originated from animals confined in a cruel manner, including products from covered farm animals raised and maintained at facilities located out-of-state. The Program registers facilities involved in the handling, distribution and sales of eggs, pork meat and veal meat, and conducts audits and inspections to ensure products reaching California consumers are from sources in conformance with animal cruelty prevention requirements in state law.
https://www.cdfa.ca.gov/AHFSS/AnimalCare/